Ambade Sasam: Ambade is one of the very common vegetable used in Konkani food. Ambade(hog plums/amtekayi/ambazhanga) trees are commonly found in backyards of most of the houses in our region. There are two types of ambades – sour and sweet. This is a seasonal vegetable. Tender ambades of both types are used in pickles and as souring [...]
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