This year Diwali falls on October 26. And we are looking forward to celebrate this Diwali with some wonderful sweets and savory dishes. In India, most of the sweet shops will be crowded at this time to buy different kinds of sweets and other delicacies. But it is always special when we prepare them at home with love and distribute it to our family and friends. Besides, there are other special dishes that we prepare on this auspicious day. And I am happy to share all these recipes with you and wishing you a safe and wonderful Diwali.
Sweet Recipes:
- Basundhi – Creamy Milk Pudding
- Badam Kheer – Almond Milk Kheer
- Baklawa – The Sweetheart Middle Eastern Dessert
- Cashew Badam Burfi- Cashew nut and Almond Cake
- Chocolate Truffles
- Dal Poli – Sweet Lentil crepes
- Gulab Jamun – Milk Balls in Sugar Syrup
- Inippu Appam – Fried Sweet Pancakes
- Jeera Poli – Pancakes in Sugar Syrup
- Kalakala Sweet (Diamond Biscuits)
- Laddu
- Makkan Peda – Arcot Sweet
- Moong Halwa – Golden gram Pudding
- Mysore Pak
- Neyyappam
- Payasam or Kheer recipes
- Rasmalai
- Rawa Kesari – Sooji Halwa
- Sooji laddu
- Wheat Halwa
Savory Recipes:
- Aloo Bonda
- Murukku (Chakkali)
- Masala Vadai
- Medhu Vadai
- Onion Pakora
- Thattai – Rice & Peanut Savory Snack
- Vazhakkai Bajji (Plantain Fritters) and Coconut Chutney
- Stuffed Chili Bajji
Makkan Peda
Murukku
Basundhi
Mysore Pak
Baklawa
Cashew Almond Burfi
Rawa Kesari
Gulab Jamun
Dal Poli
Neyyappam
Thattai
Kalakala Sweet
Moong Halwa
Jeera Poli
Chocolate Truffles
Boondhi Laddu
Rasmalai
Payasam Recipes
Inippu Appam
Badam Kheer
Vazhakkai Bajji
Masala Vada
Aloo Bonda
Medhu Vada
Stuffed Chili Bajji
Onion Pakora
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