chicken cut into pieces- 1/2 Kg ,coconut scraped - 1/2 of a coconut ,shallots sliced -1 cup ,ginger- 1 big piece
green chilly- 8 ,garlic- 8 cloves ,cooking oil 2 tsp ,onion sliced finely- 1 ,tomato sliced -1 ,salt to taste
coriander powder- 2tsp ,chilly powder -1 tsp ,turmeric powder- 1/2 tsp ,garam masala- 1/2 tsp
curry leaves 2 sprigs
Put scaped coconut in a heavy bottomed pan and fry to golden brown color and grind t a smooth paste. Crush shallots, ginger, garlic and green chilly and set aside.
Put some oil in another pan and saute' onion. Put the crushed ingredients and tomato. saute well and put coriander powder,chilly powder,turmeric poder, chicken pieces, salt and 2 cup of water and cook well. After 15 min put coconut paste, garam masala nad curry leaves, simmer for 10 min. serve hot.
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